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By South China Sea Staff
Images: Pret a Manger
Port side in Hong Kong, hot breakfasts are as fast and furious as the city itself. London based and Hong Kong localized Pret a Manger sandwich, salad, and wraps knows this well.
For the blustery months ahead (and 14C average is cold for Hong Kongers…), Pret a Manger is now offering hot and hearty first meals of the day: power omelletes, congee, Mexican hot-wraps, and winning club sandwich. Naturally, a steamed coconut milk drink and bag of sweet chocolate salted are also offered to spike the morning rush.
Instant hits already include:
Egg White & Ham Power Omelette
Get your morning protein fix with our egg white omelette baked with creamy British Cheddar, ham, fresh spinach and cherry tomatoes. Delicious, filling and under 250 calories.
Egg White & Mushroom Power Omelette
Baked egg white omelette with creamy British Cheddar, sautéed mushroom, fresh red pepper and spinach. Delicious, filling and under 250 calories.
Chicken & Broccoli Congee
Slow cooked with generous chunks of roasted chicken, brown rice and broccoli, this hearty congee is perfect for warming up on a cold morning.
Fresh Ginger Coconut Steamer
A steamed coconut milk drink, with a kick of fresh ginger – the perfect winter warmer.
Coronation Chicken Hot Wrap
A British classic with Pret’s Coronation sauce, chicken, mango chutney, halloumi and red pepper in a tortilla wrap.
Falafel & Halloumi Hot Wrap
This hot wrap is packed full of our housemade sweet potato falafel, paired with halloumi and finished with a zesty red pepper tapenade.
Caesar Club
Ham, parmesan, red onion, tomatoes, salad mix on our granary bread.
Mexican Falafel
Mexico meets the Middle East with sweet potato falafel, avocado, sweet corn, red pepper, pickled onion, coriander and a generous drizzling of chipotle sauce.
Dark Chocolate Salted Almonds, $16
A little bag of roasted almonds, coated in a delicate layer of dark chocolate, a sprinkle of sea salt and a dusting of cocoa.
To reach Hong Kong’s elaborate honeycomb of Pret a Manger outlets, click here.
